Family Tree Apple - Merton Knave, Cheddar Cross, Devonshire Quarrenden & Sussex Mother

Enjoy four wonderful apple varieties growing together on one tree. Family apple trees are grafted with several different varieties, making them a great choice for smaller gardens where space may be limited, while still providing a selection of flavours and apples to enjoy.

Merton Knave

Raised in 1948 by M. B. Crane at the John Innes Institute, this English eating apple is a cross between Laxton’s Early Crimson and Epicure. The attractive red fruits have soft, juicy flesh with a sweet, pleasant flavour and are ready to pick in September.

Cheddar Cross

Raised in 1916 by G. T. Spinks at Long Ashton Research Station, Bristol, and introduced in 1949. A cross between Allington Pippin and Star of Devon, the medium sized apples are crisp and juicy with a refreshing, slightly tart flavour. An eating apple ready to pick in late August or early September.

Devonshire Quarrenden

An old Devon apple recorded around 1677 and popular in Victorian gardens. The attractive apples have smooth yellow skin flushed with dark crimson, and crisp, juicy flesh with a delicious, distinctive strawberry taste. Ready to pick in August and best enjoyed as soon as ripe, as they do not keep for long.

Sussex Mother

Originated in Heathfield, Sussex, and described in 1884. The apples are strongly ribbed and have a distinctive spicy flavour with just a hint of aniseed. An eating apple ready to pick in September.